Food Menus

Opposite Amsterdam Centraal Station, Carstens Steakhouse serves premium steaks and seafood grilled over a Josper flame. With fresh, locally sourced ingredients, craft Dutch beers, quality wines, and a cosy, relaxed atmosphere, it’s the perfect city-centre spot for a flavourful meal from land to sea.

Menu
Seasonal Set Menu

Menu

STARTERS
TUNA TARTARE

Pickled radish

19

BEEF TARTARE

Mustard seeds

19

STUFFED MUSHROOMS

Charred leeks(VG)

14

SALT BAKED BEETROOT

Goat's cheese, almonds (V)

15

ROASTED BONE MARROW

Garlic aioli, brioche

16

SHRIMP COCKTAIL

Avocado, cream cheese, Marie Rose

21

JOSPER GRILL
TUNA STEAK (200g)

27

DRY AGED RIB-EYE (270g)

42

BEEF FILLET (230g)

44

BAVETTE (180g)

44

TOMAHAWK (800g)

109

A3 WAGYU (200g)

83

SPARE RIBS (500g)

32

CHICKEN SUPREME

25

MAIN COURSES
BEETROOT WELLINTON

Beetroot purée, red wine, onion jus (V)

22

SOFT-COOKED PORK BELLY

Sausage, coppa di osdorp

28

BUTTER HERB CRUSTED SALMON

Potato gratin

27

LAMB SHANK

Mashed potatoes, crispy onions

33

GRILLED AUBERGINE

BBQ pulled jackfruit (VG)

21

SIDES
GEM salad (VG)

6

French fries (VG)

7

Buttered roasted vegetables (V)

7

Truffle fries (V)

9

Mac 'n cheese (V)

8

Parmesan mashed potato (V)

7

DESSERTS
HEMELSE MODDER

14

PEANUT BUTTER SHORTBREAD

11

CHOCOLATE TRIO FONDANT GATEAU FOR TWO

24

CLASSIC CHEESECAKE

11

SELEECTION OF ICE CREAM & SORBET (VG)

10

Seasonal Set Menu

The flavours of the season.
Sometimes classic, sometimes surprising. Yet always local.

An exclusive set menu, carefully sourced and chosen by our chefs!

3-COURSE MENU

45

4-COURSE MENU

51

WINE PAIRING
3 GLASSES

26

4 GLASSES

34

3 GLASSES 'BOB'

18

4 GLASSES 'BOB'

26

Prins Hendrikkade 34 1012 MB Amsterdam 

Entrance
Side entrance at the Hasselaerssteeg

Thursdays – Sundays from 18:00 – 21:30

 

E-mail: info@carstensbrasserie.nl
020 5240649 Email Reserve Table

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